Lecturer- Maysaa Hassiba

Lecturer

Major: Culinary Arts and pastry

Faculty: Faculty of Hospitality and Tourism Management


Email:

m.hassiba@ammanu.edu.jo

Extention: 4578

Profiles:



COURSES TAUGHT

  • principles of culinary arts 1 theory-practical
  • principles of culinary arts 2
  • Preparing main course practical
  • international cuisine practical
  • إنتاج الحلويات عملي
  • عمليات المعجنات والمخبوزات عملي
  • Coast control

ACADEMIC RANKS

Rank University Country Date
Lecturer LTUC jordan 2016

QUALIFICATION

Degree Institute Specialization Country Date
ماجستير Amman Arab University MIS الأردن July / 2007
دبلوم عالي The Royal Academy of Culinary Arts Les Roches Culinary Arts الأردن September / 2014
بكالوريوس Applied Science Private University Graphic Design الأردن July / 1997

WORK EXPERIENCE

Job Title Institute Time Period
lecturer /chef Al-Ahlıyya Amman Unıversıty October / 2022 - January / Present
lecturer /chef Ammon/AAU November / 2019 - November / 2022
lecturer /chef LTUC October / 2016 - September / 2019

CONFERENCES AND WORKSHOPS

Conference Title Type of Participation Location Date
German Bakers‘ Confederation-The iba UIBC Cup of Bakers 2025 Attendance Germany May / 2025
Les Ambassadeurs du Pain Attendance France October / 2025
Smart Food Conference themed (الابتكار من اجل الاستثمار والنمو في الانسان من خلال الطعام Attendance Jordan -AMman August / 2024
المهرجان الدولي السادس للتمور الاردنية Attendance Jordan -Amman November / 2024
Horeca Exhibition 2024 Participate in the organization of Conference Jordan -Amman October / 2024

Al-Ahliyya Amman University

Email: Public@ammanu.edu.jo

 

© Copyright Al-Ahliyya Amman University. Amman, Jordan 19111.